The Specialty Series
Ethiopia Masha
0.0 (0 reviews)Playful and sweet, with strawberry, honey, and mango notes. A creamy body and tropical finish make it a standout for fruity coffee lovers.
Profile
| Whole Bean | |
| Origin | Ethiopia Masha |
| Flavor | Strawberry, blueberry, honey, mango |
| Roast Level | Medium |
| Brew Method | Pour-over, Aeropress |
| Brew Temp | 92–94 |
| Water Ratio | 1:16 |
| Acidity | Medium–High |
| Tasting Notes | Berry aroma, honey mid-palate, tropical fruit finish |
| Processing Method | Natural |
| Body | Creamy |
| Altitude | 1,680–1,875 |
| Cupping Score | 85–87 |
| Pairing Suggestions | Chocolate cake |

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Ethiopia Masha—
₱250.00
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