The Specialty Series

Mt. Apo

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A tropical masterpiece—honeyed aroma, hints of nutmeg and ripe fruit, and a syrupy body. Grown in volcanic soil, it’s rich, complex, and distinctly Filipino.

Profile

Whole Bean
OriginMt. Apo (Philippines)
FlavorTropical fruit, nutmeg, honey, spice
Roast LevelMedium–Dark
Brew MethodPour-over, French Press
Brew Temp91–93
Water Ratio1:15
AcidityMedium–High
Tasting NotesHoneyed aroma, tropical fruit brightness, spicy lingering finish
Processing MethodWashed
BodySyrupy
Altitude1,500–1,800
Cupping Score84–86
Pairing SuggestionsTropical desserts
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Mt. Apo—
₱250.00