The Specialty Series

Kopi Luwak - Civet

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Luxurious and smooth, with earthy sweetness and mild chocolate tones. Naturally fermented for a distinctive, silky finish—an indulgent experience.

Profile

Whole Bean
OriginCivet Luwak (Indonesia/Philippines)
FlavorSmooth, sweet, earthy, mild chocolate
Roast LevelMedium–Dark
Brew MethodEspresso, French Press
Brew Temp90–92
Water Ratio1:14
AcidityLow
Tasting NotesEarthy aroma, mild chocolate sweetness, smooth finish
Processing MethodFermented (civet digestion)
BodyMedium
Altitude800–1,500
Cupping Score80–83
Pairing SuggestionsFine chocolate
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Kopi Luwak - Civet—
₱800.00
Kopi Luwak - Civet | Sipstop